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About Michael Tucker
I’ve been an actor for about forty years and a writer for half as many. I have worked in theater, TV and movies - in New York, California and many points in between. I’m married to the actress Jill Eikenberry – thirty-eight years this June – and we now divide our time between New York and Italy, where we have a house nestled among the olive trees in Umbria. I’ve written three books, all of which have food and drink prominently involved. The first is “I Never Forget a Meal” which explains itself; “Living In a Foreign Language” about our house in Italy; and “Family Meals”, a book about how our family turned into Italians around the crisis of Jill’s mother’s decline into dementia. There’s a lot of food in that one, too.-
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Recent Comments
- Wynne on GETTING STARTED
- http://www.darleenclick.com/weblog/archives/2008/01/facts_facts.html on LINKS & FRIENDS
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Tag Archives: pasta
PASTA ONCE A DAY
Last year at this time I wrote a post about eating pasta twice a day every day we were in Umbria. It seemed impossible to think about a lunch or dinner without beginning it with a bowl of spaghetti, ravioli, … Continue reading
MARTIN’S CAPOLAVORO
We managed, through a fluke of luck and timing…. Continue reading
Posted in blog
Tagged Campello, Escape, fungi, Italian, italy, Kristine Walsh, Martin Stubenrauch renaissance man, pasta, perfect supper, Spoleto, Tower of Triponzo, traveling, Ugo, Umbria, UWS, Wizard of Oz
11 Comments
ENOUGH
“With all that great food in Italy, how do you guys stay so thin?” Continue reading
Posted in blog
Tagged enough, gluttony, immense wealth, Italian, long island, pasta, satisfaction
10 Comments
A RUN ON ARUGULA
I watched Mark Bittman’s video on The New York Times online – the one about pasta with anchovies and arugula – and I thought it – and he – were just wonderful. Continue reading
Posted in blog
Tagged arugula, farmer's market, lincoln center, M. Bitman, New York Times, pasta
6 Comments
PETTINO
I ate a perfect dish the other day and I was lucky enough to be with friends who were able to document the whole experience. Continue reading
Posted in blog
Tagged Italian, Mike Tucker, pasta, Pettino, porcini, tagliatelle, Trattoria Pettino, truffle, Umbria
13 Comments



