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About Michael Tucker
I’ve been an actor for about forty years and a writer for half as many. I have worked in theater, TV and movies - in New York, California and many points in between. I’m married to the actress Jill Eikenberry – thirty-eight years this June – and we now divide our time between New York and Italy, where we have a house nestled among the olive trees in Umbria. I’ve written three books, all of which have food and drink prominently involved. The first is “I Never Forget a Meal” which explains itself; “Living In a Foreign Language” about our house in Italy; and “Family Meals”, a book about how our family turned into Italians around the crisis of Jill’s mother’s decline into dementia. There’s a lot of food in that one, too.-
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Books By Michael Tucker
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anchovies A Wonderland of Food Brace Yourself Cacio E Pepe Capizzi cheese chicken Chinese food Eataly fancy chinese Florence Fabricant french Alps goodbye guanciale humor indulgence Italian italy JoJo lentil soup Le Virtu Madison square park Mario Batali Michael Tucker Mike Tucker MOMA NYC Olive picking pasta pasta water perfect supper Pizza Queens recipe Salad Spoleto summer Tomato traveling Ugo Umbria Upper West Side UWS vegan winePosts and Comments
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Recent Comments
- Lucille on ALMOST NUTMEGGERS
- Greg Hurlbrink on ALMOST NUTMEGGERS
- neonatalnursepractitionerprogramsonline.us on OPEN KITCHEN
- Wynne on ALMOST NUTMEGGERS
- Greg Speck on ALMOST NUTMEGGERS
Tag Archives: cheese
MY TOAS-TITE
I was walking past Zabar’s the other day and I noticed an ad in the window Continue reading
Posted in blog
Tagged cheese, Grilled cheese, Michael Tucker, Mid-Century toddlerhood, recipe, Reuben, Toas-Tite
13 Comments
TWO JILLS AND A JOE
A few weeks ago Jill and I bumped into Jill O’Hara, who is a pal of ours from back in our early days in New York. It turns out she reads the blog…. Continue reading
Posted in blog
Tagged cheese, chicken feet, Chinatown, Chinese food, Italian, Michael Tucker, Mike Tucker, NYC, Nyonya, Winter parmigiano
9 Comments
SLICE OF HEAVEN
Sometimes you just step in it. Continue reading
Posted in blog
Tagged cheese, Italian, Joe’s Dairy, NYC, pasta, Pepe Rosso To Go, perfect supper, Pino's Prime Meats, Porto Rico Coffee Company, Raffetto’s, West Village
10 Comments
Un Giro
Jackpot! We hit the parmigiano mother lode! Continue reading
